More About Milk
Alberta Milk is a non-profit organization representing the province's dairy producers, undertaking a variety of activities that ensure Albertan’s are aware of the nutritional benefits of milk and milk products. We strive to provide Albertan's with accurate, timely and balanced information about the dairy industry and milk products.
We are all aware of the concern about a diet high in sugar and its negative impact on health. As a result, there are many warnings to cut back on processed and packaged foods with added sugar. But are natural and added sugar different? Can you eat too much naturally occurring sugar from foods such as fruit, vegetables and dairy?
Saskatoon berries are slightly sweetened with maple syrup and combined with the tang of lemon, topped with a crunchy topping of oats, brown sugar, and finished with crème fraiche or ice cream.
A new spin on an old favourite. This restaurant staple is easy to make at home.
Take advantage of summer and give your child a private, hands-on cooking class. Here is a fun DIY popsicle recipe to get you started! Written by a Registered Dietitian.
Grilled fruit- Delicious yet so simple. Written by a Registered Dietitian.
This delicious blueberry flan is as satisfying as cheesecake, yet is light enough to eat any time. This blog was written by a registered dietitian.